Sophie Morris

Sophie Kooks Month by Month: January

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'Christmas has passed, we've had a great time over-indulging and there's probably half a turkey still left in the fridge! January isn't seen as the most fun month — we tend to try and just get through it — but it can be a chance to catch your breath after the craziness of Christmas, curl up in front of the fire and enjoy the simple pleasures of comforting wholesome and delicious food.' — Sophie
Enjoy gorgeous January recipes, including:
— Spiced Parsnip and Carrot Soup
— Turkey and Smoky Bacon Salad
— Chicken with Parma Ham, Mozzarella and Roast Leeks
— Apple and Pecan Crumble Pie — Roasted Red Pepper, Carrot and Feta Dip — Pork Chops with Apples and Mustard Mash
— Flapjacks
— Sirloin Steak with Chilli Butter and Roast Baby Potatoes.
This book is currently unavailable
29 printed pages
Copyright owner
Bookwire
Original publication
2012
Publication year
2012
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