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A.W. Bitting
,
K.G. Bitting
Ketchup: Methods of Manufacture; Microscopic Examination
1
Books
Edwin Giles Fulton
Substitutes for Flesh Foods: Vegetarian Cook Book
1
Books
Bowdich
New Vegetarian Dishes
Books
cook Robert Abbot
The Housekeeper's Valuable Present; Or, Lady's Closet Companion
Books
Daniel Santiagoe
The Curry Cook's Assistant
1
Books
Sulpice Barué
Domestic French Cookery, 4th ed
Books
First Unitarian Society of San Francisco.Society for Christian Work
The Cookery Blue Book
Books
George Husmann
Home Manufacture and Use of Unfermented Grape Juice
1
Books
George Husmann
The Cultivation of The Native Grape, and Manufacture of American Wines
Books
Adelin Balch Coit
The ABC of Cooking
Books
Home Candy Makers
The Art of Home Candy Making, with Illustrations
Books
Eliza Leslie
Miss Leslie's Lady's New Receipt-Book, 3rd ed
Books
Various
The Stag Cook Book: Written for Men by Men
Books
Judith Cohen Lady Montefiore
The Jewish Manual
Books
Robin Robertson
More Quick-Fix Vegan
1
Books
Laura VanArendonk Baugh
,
Alena Van Arendonk
,
Julie Bickel
S'moregasbord: 101 Novel S'more Recipes To Try
Books
Kathryn Hawkins
Complete Starter Guide to Making Bread
Books
Mary Golanna
Sourdough Discard Cookbook
Books
The New England Cook Book, or Young Housekeeper's Guide
Books
The Community Cook Book
Books
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