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Heather Perine
Whole-Grain Sourdough Made Simple
Books
United States. Bureau of Commercial Fisheries
Take a Can of Salmon
Books
A.W. Bitting
Experiments on the Spoilage of Tomato Ketchup
Books
Reynolds Metals Company
Outdoor Cooking with Reynolds Wrap
Books
American Can Company. Home Economics Department
Choice Recipes and Menus Using Canned Foods
Books
General Motors Corporation. Frigidaire Division
What Every Housewife Should Know About Electric Cooking
Books
Martha Lee Anderson
Successful Baking for Flavor and Texture: Tested Recipes
Books
Robin Robertson
More Quick-Fix Vegan
1
Books
Rosanne Hewitt-Cromwell
Like Mam Used To Bake
Books
Lauren Cole
The “I Hate Cottage Cheese” Recipe Book
Books
Jennifer Faris
Transfer to The Raw Food Revolution
Books
Michael Leventhal
The Ultimate Cheesecake Cookbook
1
Books
Linda Rehberg
,
Lois Conway
The Bread Machine Magic Book of Helpful Hints
Books
Nicolas Appert
The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed
1
Books
Colleen Sloan
Dutch Oven and Cast Iron Cooking, Revised & Expanded Third Edition
Books
Cheryl Gianfrancesco
Doggy Desserts
Books
Anne Schaeffer
Simply Delicious Crock Pot Cookbook
Books
Editors of Fox Chapel Publishing
RV Camping Cookbook
Books
Janice Murfitt
All-in-One Guide to Cake Decorating
Books
Editors of Creative Homeowner
Char-Broil Great Book of Grilling
Books
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