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Adam Perry Lang
BBQ 25
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7
On the bookshelves
New York Times
Bestelling author and BBQ maestro Adam Perry Lang is back!
Serious Barbecue
meets
A Man, A Can, A Plan
in
BBQ 25
: an ultra-foolproof guide to the 25 most popular barbecue dishes, in a format anyone can follow with guaranteed success.
Cooking
Methods
Barbecue & Grilling
Food Science
Technology & Engineering
Agriculture
193 printed pages
Original publication
2010
Publication year
2010
Publishers
HarperCollins
,
HarperCollins e-books
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HarperCollins Publishers
HarperCollins
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