What is Bioeconomics
Bioeconomics is intimately connected to the early development of theories in fisheries economics, which were initially developed in the middle of the 1950s by Canadian economists Scott Gordon and Anthony Scott (1955). Their ideas made use of recent developments in biological fisheries modeling, primarily the works that Schaefer had done in 1954 and 1957 on establishing a formal relationship between fishing activities and biological growth through mathematical modeling that was confirmed by empirical studies. Additionally, their ideas relate to ecology, the environment, and the protection of resources.
How you will benefit
(I) Insights, and validations about the following topics:
Chapter 1: Bioeconomics (fisheries)
Chapter 2: Maximum sustainable yield
Chapter 3: Overfishing
Chapter 4: Fisheries management
Chapter 5: Population ecology
Chapter 6: Fisheries science
Chapter 7: Individual fishing quota
Chapter 8: Milner Baily Schaefer
Chapter 9: Sustainable yield in fisheries
Chapter 10: Population dynamics of fisheries
Chapter 11: Fish mortality
Chapter 12: Ussif Rashid Sumaila
Chapter 13: Ray Hilborn
Chapter 14: Catch share
Chapter 15: Bioeconomics
Chapter 16: Gordon-Schaefer model
Chapter 17: Fedor Baranov
Chapter 18: Economics
Chapter 19: Colin W. Clark
Chapter 20: H. Scott Gordon
Chapter 21: Pierre Auger (biologist)
(II) Answering the public top questions about bioeconomics.
(III) Real world examples for the usage of bioeconomics in many fields.
(IV) Rich glossary featuring over 1200 terms to unlock a comprehensive understanding of bioeconomics. (eBook only).
Who will benefit
Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of bioeconomics.
